Rendang Padang is an Indonesian beef and liver curry dish. After 'CNNGo' readers voted 'rendang' as the most delicious food in the world, it is time to show how easy it is to make it. You just need time: let the beef simmer for 4 hours..jam karet lah :-)
This recipe in text and pictures: [ Ссылка ]
Ingredients:
1/2 kg of beef
1/2 kg of liver or heart
1 block santen (coconut cream)
5 tablespoons of chopped onions
5 chopped cloves of garlic
10 red chili peppers
1/2 teaspoon of turmeric
1 teaspoon of galangal
4 roasted kemiries
1 teaspoon of ground ginger
3 stalk of sereh
3 salam leaves
5 jeruk purut leaves
salt
More Pisang Susu recipes:
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