Baked halibut topped with a creamy, herbed mayonnaise crust is a dinner sensation! This quick and easy recipe gives you moist and flakey filets with an utterly delicious topping that will have everyone wanting more.
This has been my go-to halibut recipe for as long as I can remember. The herbed mayonnaise topping keeps the fish extra moist as it cooks. And when you take that first bite, you won’t believe how easy it was to create such a healthy yet impressive dinner recipe!
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► PRODUCTS MENTIONED:
Baking Pan: [ Ссылка ]
► ALWAYS IN MY KITCHEN:
Counter Stools: [ Ссылка ]
Vitamix Blender: [ Ссылка ]
Spiralizer: [ Ссылка ]
Tea Kettle: [ Ссылка ]
Utensil Holder: [ Ссылка ]
Flour Jars: [ Ссылка ]
Salt Cellar: [ Ссылка ]
Knife Set: [ Ссылка ]
Cutting Board: [ Ссылка ]
Glass Mixing Bowls: [ Ссылка ]
Magnetic Measuring Spoons: [ Ссылка ]
Magnetic Measuring Cups: [ Ссылка ]
For everything else I use in my videos, check out the SHOP page on my website: [ Ссылка ]
► TIMESTAMPS:
00:00 Intro
00:40 Make the herbed mayonnaise topping
02:21 What size halibut to buy
02:56 Spoon the topping on top of the halibut
03:20 Bake the halibut in the oven
04:08 Top with extra chopped chives before serving
05:46 Taste test
► WHAT I'M WEARING
Sweater: [ Ссылка ]
Jeans: [ Ссылка ]
Linen Apron: [ Ссылка ]
The music I use: [ Ссылка ] - Great music for YouTubers!
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#halibutrecipe #dinnerideas #healthyrecipe
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