DELICIOUS NIGERIAN YAM POTTAGE AND PEPPER SAUCE | ASARO AND ATA DINDIN | SISI JEMIMAH

Yam Pottage Ingredients:

1 Tuber Medium Size White/Puna Yam, washed and chopped into small chunks

1/2 Cup each Palm Oil and Vegetable Oil

2 Red Bell Pepper( Tatashe)

1 Paprika Pepper

1 Can Plum Tomatoes

1 Big Onion

3 Scotch Bonnet( Atarodo)

4 Chilli Peppers

Ground Crayfish

Chicken or Beef Seasoning

Salt to Taste



Pepper Sauce Ingredients:

Fried Or Grilled Meats

3 Paprika Pepper

2 Bell Peppers

4 Chilli Peppers

2 Scotch Bonnet Peppers

1 Onion

1/4 Cup Each Palm Oil &Vegetable Oil

Crayfish Powder

Stock Cubes

Salt to taste





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