In this episode we take a closer look at Italy’s food procurement system and legislation, which is particular for its mandatory green public procurement criteria including food and catering contracts.
Our inspiring guests are Sabina Nicolella, Alberta Congeduti and Matteo Gordini, from Fondazione Ecosistemi, an Italian organisation working on strategies, programmes and actions for sustainable development in the country.
Hosts: Josefine Hintz, Peter Defranceschi
Guests: Sabina Nicolella, Alberta Congeduti, Matteo Gordini
Editor: Gabriella Waibel
To find out more about us, visit our websites:
ICLEI – Local Governments for Sustainability; One Planet Network
Or connect with us on Twitter: @ICLEI_procure; @10YFP
