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Ingredients:-
Half kg mutton
2 tbsp mustard oil
1 black cardamom
2 green cardamom
1 inch 1 cinnamon
Half tsp black pepper
4 cloves
3 onion chopped
Half cup water
Salt to taste
1 bowl curd
20-25 cashew paste
10 green chili crushed
1/4 tsp salt
1 tsp coriander powder
1/4 tsp black pepper powder
1 tsp roasted kasuri methi
Malai or fresh cream
Coriander leaves



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