Crispy Fried Bananas are a traditional Southeast Asian snack loved by many. They're bananas, in this case plantains, dipped in a coconut sesame seed batter and fried until crispy. The aroma is comforting and they can be addicting to munch on.

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🥥 INGREDIENTS

Plantains - 4 plantains (make sure they're really ripe & sweet, peel can contain black spots or turning black)
Fruit & Veggie Batter of your choice (I used Kruawangthip Brand) - 1 bag (1.1 lb or 500 g)
Sugar - 3 tbsp (adjust sweetness to your liking)
Salt - 1/2 tsp
Coconut Milk - 1 cup
Water - 1/2 cup
Black or White Sesame Seeds - 1/8 cup
Vegetable Oil - enough for bananas to float during frying

* Can drizzle on condensed milk or honey *
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#fried #dessert #banana

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