Take our original cashew creamer recipe up a notch with these delicious flavors. In this video we'll show you how to make Mocha Creamer and Caramel Creamer with cashew milk made in your Almond Cow.

Caramel Cashew Creamer
1 cup cashews
2 medjool dates, pitted
½ tsp vanilla extract
Pinch of salt
Water

Instructions
Soak cashews for 4 hours (optional)
Add soaked cashews and medjool dates to filter basket. Attach filter basket to the Almond Cow top.
Add water to the 500mL line in the collector cup. Add vanilla extract and salt to the water. Place collector cup inside the Almond Cow base. Blend for one cycle.

Mocha Cashew Creamer
1 cup cashews
2 tbsp maple syrup
1.5 tbsp cacao or cocoa powder
Pinch of salt
Water

Instructions
Soak cashews for 4 hour (optional)
Add soaked cashews and cacao powder to filter basket. Attach filter basket to the Almond Cow top.
Add water to the 500mL line in the collector cup. Add maple syrup and salt to the water. Place collector cup inside the Almond Cow base. Blend for one cycle.

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