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#perfectsamdanbananekatarika
#steamedricecake #ricecakes
Sandan is basically our traditional recipe it is like steamed rice bread which we can have with ( bariship )fennel seed chicken curry
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or we like to have plain or it can we toasted in the frying pan with very less oil.
you can call it steamed rice cake or steamed rice pudding
Ingredients:
rice(good quality basmati). 2 kg
coconut. ( fresh ) 3 whole
( or 2 fresh + 125 g dedicated coconut)
salt 3 4 tsp
sugar 1.5-2 cups
baking powder. 2-3 tsp
(amount of baking powder depends on weather)
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