frosting a cake can be quite tricky but with the right recipe and frosting you are good to go.
A cake with Swiss meringue buttercream frosting is using very simple,classy and not too sweet.It's usually the simplest frosting for beginners.
This particular cake frosting recipe is delicious and can be used in cake slices frostings for cup cakes. Its also a good alternative yo the American buttercream especially for beginners

Recipe
Eggs white -5 large
Castor Sugar -300g
Butter-450g


Frosting colors
Blue and Red


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Email: aloehealth15@gmail.com

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