This is very quick and easy sabji recipe which you can prepare in just 10 minutes with some basic available ingredients. You will require some vegetables like onion, tomato and capsicum which mostly available in our kitchen. The taste of this dish is so amazing that its feels like you are eating a restaurant style punjabi sabji.
Ingredients:
2 Onion Diced
1 Capsicum Diced
1/4 tsp Cumin Seed
1/4 tsp Asafoetida
1 Onion Finely Chopped
1 Tomato Finely Chopped
Salt to Taste
1 tsp Ginger Paste
1 tsp Garlic Paste
1/4 tsp Turmeric Powder
2 tsp Coriander Cumin Powder
2 tsp Red Chilly Powder
1 tsp Pickle
1 tsp Gram Flour
1/2 Cup Curd
Fresh Coriander
Water as Require
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