Craving a spicy pasta dish? Try this Tuscan pasta all buttera. It’s a hearty pasta, said to have originated in the coastal town of Maremma, where cowboys worked the land. They raised cattle and couldn’t afford to use beef in cooking, so the original recipe used wild boar. For a more accessible version, I have used pork.
Pasta alla buttera uses rich flavors from pork sausage to tomatoes, and olives and combines them into a spicy sauce with red hot chili peppers. It’s rustic, just like the Tuscan cowboys who created it, and tastes fantastic.

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#pasta #pastarecipe #vincenzosplate

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⏱️⏱️TIMECODES⏱️⏱️
0:00 How to Make Pasta alla Buttera
0:32 Ingredients for Pasta alla Buttera
1:17 How to Make the Sauce
5:41 How to Cook Pasta
6:17 Combine the Sauce with Pasta
7:58 How to Serve Pasta alla Buttera
8:41 How to Eat Pasta, E ora si Mangia, Vincenzo's Plate

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🎬 #VincenzosPlate is a YouTube channel with a focus on cooking, determined to teach the world, one video recipe at a time that you don’t need to be a professional chef to impress friends, family and yourself with mouth-watering #ItalianFoodRecipes right out of your very own kitchen whilst having a laugh (and a glass of vino!).

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