The type of bologna that comes in the form of a pink circle perfectly sized for two slices of Wonder Bread is an American favorite lunch meat. Its invention, as a variation on the Italian favorite mortadella, dates to the late 19th century, but its massive popularity can be traced to the Great Depression. It was an easy way for people to still be able to eat meat while spending very little.
So how is it that bologna is so inexpensive compared to other delicatessen delicacies? It's all about the ingredients. Yes, we finally know why bologna is so cheap.
#Cheap #Bologna #Meat
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