Bill Yosses was the personal pastry chef to President George W. Bush, First Lady Laura Bush, President Barack Obama, First Lady Michelle Obama, and all the guests that entered the White House for eight years (no big deal...).
In Presidential Eats, Chef Yosses will walk you through the president’s favorite dishes... all while dishing on his favorite White House moments. In this episode, Bill makes one of the Bush family's favorite holiday desserts: Sticky Toffee Pudding.
Full recipe:
#PRESIDENTIALEATS #GEORGEWBUSH
CREDITS
HOST: BILL YOSSES
DIRECTOR OF PHOTOGRAPHY: CHELSEA LUPKIN
EDITOR: ELLIE BLACK
PRODUCER: JULIA SMITH
CULINARY ASSISTANT: MARY RUPP
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