How to make Ghana fresh cassava and plantain fufu: Ghana fufu is a national dish, It is starchy side dish and an important accompaniment to various stews and sauce-based dishes. The traditional method of making Ghana fufu is very difficult ,It is a process that starts by pounding cassava and unripe plantain together with a big wooden pole and mashing them while adding water. Meanwhile in this video I thought it as much to show a simple and easy way to make Ghana fufu without pounding or stress. Please try this easy method of Ghana fufu and give us your feedback as usual in all our social media handles. Subscribe to our channel with a notification bell to notified anytime we upload a new video, like our page, share the video to families and friends and drop your comment. Thanks for watching and remain blessed.

Ingredients:
Fresh cassava
Unripe plantain

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