#peachgum #chinesedessert #taojiao #collagen #collagenforskincare

Chinese peach gum snow fungus collagen dessert soup.

Consuming collagen-rich peach gum could help to:
-Improve skin elasticity
-Diminish the signs of aging
-Reduce wrinkles and dry skin appearance
-Boost metabolism and muscle growth
-Nourish joints and bones
-Improve cardiovascular health
-Relieve stress and enhance sleep quality
-Improve eyesight

Ingredients
2 tbsp crystal premium peach gum
15-20g snow fungus
1 handful red dates
1/2 handful dried longan
1/2 handful goji berries
Honeycombed rock sugar to taste
4 litres of water

Soaked peach gum overnight for 12 hours in the fridge. Wash and rinse a few times and discard any undesirable particles.
Soak snow fungus until plump up. Cut snow fungus into small pieces or use a blender to blend into fine pieces. Add snow fungus into water and boil at low heat for 1 hour. After 1 hour, add red dates n peach gum n boil again for 30-45 mins. Lastly to add gojiberries and honeycombed rock sugar.

Happy cooking! Thank you for watching.

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