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Today, we are digging into systems, processes, and procedures in your restaurant. Because, and you’ve heard me say this before, people can’t be managed but systems CAN!
WATCH THE FIRST VIDEO IN OUR MANAGER SERIES HERE:
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Hi, I am Ryan Gromfin. Welcome to my YouTube channel, The Restaurant Boss. Here you will get tips on how you can increase restaurant profits, control restaurant costs, improve your restaurant marketing, lower food costs, find more time in your day, general business operations, and more.
I want you to have the restaurant of your dreams, so I post weekly training tips for restaurants and bars of all kinds - fast food, QSR, dine-in, fine dining, food trucks, sports bars, and more. Tips range from controlling food cost and lowering labor costs to restaurant specific marketing and management.
Please check it out and grab the free tools on my website.
If you enjoy the channel make sure you hit subscribe or click the bell so that you are always notified when I release a new video.
How To Manage a Restaurant: Create Systems
Теги
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