Watch Week 135 of my Second Spin: A Global Cooking Adventure as I cook the food of Paraguay! Tonight's Paraguayan menu: Sopa Paraguaya (Paraguayan Cheesy Cornbread) and Milanesa (South American-Style Italian Breaded Steak)
How it went for The Global Cooking Challenge (5/25/2015): [ Ссылка ]
One source for the sopa recipe: [ Ссылка ]
And the second source for the milanesa recipe: [ Ссылка ]
