Hi Bakers!!
Para po sa mga nagtatanong, "Paano gawin yung tumumutulong chocolate sa Cake?" 🤗 o ang tinatawag na "Drip Cake".

In this Video, ipapakita ko po Step by Step kung paano ko ginagawa ang aking CHOCOLATE DRIP CAKE!!
1. Ganache
2. Icing the Cake
3. Putting Drip on Cake
4. Drip Cake Decorating

So Please WATCH 'til the END! 😇🙏

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CHOCOLATE GANACHE INGREDIENTS:
* I used 1/4 Cup of All Purpose Cream (any brand will do) + about 50grams Chocolate Bar (any brand will do) *

CAKE SIZE : 6X4 Moist Chocolate

Take Note:
Pwede nyo po i-Adjust ang sukat ng chocolate bar sa 1/4 cup of all purpose cream. Pwede po kayo mag-dagdag kapag sobrang Runny po ng ating Ganache. Basta po runny parin ang Consistency nya. Hindi super runny, hindi super thick para maganda po ang Drip nya sa Cake. 🤗

Parang It is a Form of Baking Experiment na din po. Hehe. 😁😁😁

For our Icing Used in the Video : "How to Prepare Whippit Frosting
[ Ссылка ]


If you have questions, Don' t hesitate to Comment down below.
And you LIKE this Video, at sa tingin nyo na ito po ay makakatulong sa ating Newbee Homebaker, GIVE US A THUMBS UP!!

THANK YOU SO MUCH BAKERS!!
" HAPPY BAKING!! "



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Music by @Ikson
- Okay (official)
- Think u know (official)
- MMXX (official)

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#BhiaBaker #BhiaRakitera #ChocolateDripCake #DripCake

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