Crispy palak fry recipe | spinach pakora recipe | spinach snack recipes | palak fry recipe | palak pakoda recipe by food & art. #palakfry #crispysnacks #foodandart

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Ingredients
- Palak (spinach) 8-10 leaves
- Besan (gram flour) 1/2 cup
- Maida (all purpose flour) 1/2 cup
- Kuti Lal Mirch (red chilli flakes) 1 tbsp
- Pisi Lal Mirch (red chilli powder) 1 tbsp
- Dhania Zeera (cumin coriander) 1 tbsp
- Namak (salt) 1 tsp
- Ajwain (carom seeds) 1/4 tsp
- Pani (water) 1/2 cup / as required
- Oil for fry
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