Hello guy's! Welcome to my channel. For today's vedio, I want to share with you guy's a simple yet delicious recipe that every Filipino love. Hope you guy's enjoy watching. Thank you and Godbless!
BAM-I BISAYA RECIPE
Ingredients:
canton
sotanghon
chicken cut in small pieces
spring onion
bell pepper
onion
garlic
carrots
cabbage
ground black pepper
salt
soysauce
fish balls
vegetable oil
Procedure:
1. Put vegetable oil in cooking pan. Add garlic and onion and fry until golden brown.
2. Add the cabbage and carrots. Cook for 3 minutes. Remove in the pan and set aside.
3. Put another vegetable oil in pan, add garlic and onion,. fry until golden brown.
Add the chicken and cook for 10 minutes.
Add the soysauce and water. Bring to boil.
4. Add the bell pepper and spring onion, fish balls and ground black pepper. Mix well.
5. Add the sotanghon first, stir for 3minutes. Add the canton. Mix well until combine.
6. Add the cabbage and carrots that we cook lately. Mix well and serve.
7. Enjoy cooking.

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