Rohu Fish & Rohu Fish Egg in Licious | Rohu Fish Egg | Fry Rohu Fish Curry | Licious

Rohu Fish:
Rohu or Rui is a freshwater fish that has a mild fishy flavour and a number of fine, delicate bones. The fish is quite popular in the eastern part of the country where it is a staple.
This whole Rohu fish steaks with head is descaled and thoroughly cleaned. This cut of the fish is cut perpendicular to the spine and the head of the fish is included. These pieces of Bengali Cuts of freshwater Rohu, are perfect for curries or fish fry.
The pieces are precisely cut and are consistent in size and weight. They turn tender and flaky when cooked, they have a sweet aftertaste and make for flavourful Jhols, Jhals & more.

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