Carioca or Karioka is a sweet chewyand crunchy ball-shaped treats that can be enjoyed as dessert or snacks, these are made from glutinous rice flour and glazed with caramelized brown sugar. These can be considered as a street food since carioca vendors are a common site in the major streets of Metro Manila. Individual servings are usually skewed in bamboo skewers similar to the banana cue and kamote cue.

Ingredients:
2 1/4 cup glutinous rice flour
1/4 cup all purpose flour
1/2 tsp fine salt
1 tsp vanilla essence
1 cup water
1 cup brown sugar
1/4 cup water

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CARIOCA | How To Make Carioca Kakanin
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CASSAVA CARIOCA
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#chewyandcrunchycarioca
#Kariokapangnegosyo
#pinoyrecipes

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