It is so refreshing to go to a Thai restaurant that does not filter the spice level. To me there is now such thing as authentic but so many of the dishes we had reminded me so much of my child hood and made me miss my Mothers cooking. I didnt record me eating much just because i met with some friends and the baby was there and wanted to enjoy the time together. But very few restaurants i will eat at twice or make the effort to drive to NYC to eat at multiple times but this is definetly one worth the trip.

Restaurant: Fish Cheeks Bond St NYC


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About LoveFoodMore:
Hello! My name is Joshua Walbolt. I am a chef start-up business owner, husband, and father to be. My mother is Cambodian and my father is Thai so I find myself favoring the flavors of these regions of the world as well as dishes from the Philippines. (I blame my wife for that)

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