Jamaican cornmeal porridge, how to make the best cornmeal porridge, how to get a rich smooth cornmeal porridge, no lumps, creamy and delicious.

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Ingredients used:

Cornmeal Porridge

5 1/2 cups water (2 cups to mix the cornmeal)
1 cup fresh coconut milk (I sometimes use evaporated milk)
1 tsp salt
Sugar (sweeten to your desired taste)
Condensed milk (your desired amount)
1 tsp nutmeg
1 tbs vanilla
1/4 tsp almond essence
1 tsp cinnamon powder


#cornmealporridge #porridge #porridgerecipe

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