Happy Holidays Family!! So the holidays are in full swing, and what’s dinner without delicious stuffing?? Well here is a quick and simple recipe that I love with my favorite @Fieldroast Italian Sausage! Thank me later and Happy Holidays to you all!
Ingredients /recipe:
I always measure from the spirit, so you can do the same based on your family size!
Ingredients:
1 pack of Fieldroast Italian Sausage
Bread crumbs
Chopped celery
Chopped onions
Chopped mushrooms
Herbs &Spices salt free to your liking
Vegetable broth
Grape seed oil
Instructions
Chop veggies and Sausage
Sauté (5 mins) the celery, onions, mushrooms, herbs & spices and sausage with grape seed oil and a little veggie broth.
Then add the sautéed mix and more veggie broth (just enough to soften breadcrumbs but not too runny) to your pan of bread crumbs, and stir gently to get it even through out the pan.
Cover and bake for 30 - 40 mins on 350 degrees
Uncover and bake for 10 - 15 mins
Remove from heat, let it sit and cook for 5 minutes then serve and enjoy!
#HowIHoliday #Plantbased #Vegan #Fieldroast #Stuffing #TabithaBrown #HappyHolidays #Sponsored
