#shorts Today, I’ll teach you how to make a very special kebap recipe called Beyti. What sets Beyti apart from other kebabs is that it is a kebap wrapped in garlic flavoured lavash and sliced into perfect bites. Lavash soaks up all the juice of the kebap and with the savoury yoghurt and delicious tomato sauce, you can’t get enough of this beauty. We will be cooking it in %100 home conditions but I promise you, this recipe will make your favorite kebap house jealous 😉 Enjoy today's episode and don't forget to let us know what you think down in the comment section! 😍

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