This Is how to make lobster tails on the Blackstone griddle. Very easy dinner recipe and it only took five minutes to cook. Could also make this a low carb meal by adding some asparagus! Total prep time and cook was about 25 minutes. Very similar to Lobster tails on the grill too. Put them on and steam them with a little water then cover it and it’s all good. The butter combo was the real star of the show today. I would recommend this butter mix with Shrimp or crab as well. The best lobster tail recipe I’ve made!
2- 10oz lobster tails
1 stick unsalted butter
1 tsp garlic powder
1 tsp paprika
1 tsp fresh parsley
1 tsp thyme
Salt and pepper to taste
Juice from 1 lemon wedge
Mix good and keep on the griddle to stay warm
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