Authentic Thai recipe, this simple dish involves a fresh sea bass or barramundi and grilled to perfection in a banana leaf. The sauce which is poured over the fish once cooked is made up of traditional Thai herbs and flavours. This dish is served throughout Thailand and especially the south and some parts of Isaan. The banana leaf adds a delicate flavour along with the herbs stuffed into the fish. Thai cooking at its best
![](https://s2.save4k.ru/pic/f9xQ2tupdE8/maxresdefault.jpg)