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INGREDIENTS USED,



FOR MAKING PASTE

Oil- 2 tsp
Onion- 3
Salt to Taste
Cashew nuts- Handful
Tomato- 2
Pepper- 1 tsp
Cloves- 4 to 5
Star Anise- 1
Coriander Seeds- 1 tsp
Cumin Seeds- 1 tsp
Red Chilli- 4 to 5




FIR MAKING GRAVY

Oil- 2 tbsp
Chilli Powder- 1 tsp
Coriander Powder- 1 1/2 tsp
Turmeric Powder- 1/4 tsp
Garam Masala- 1/2 tsp
Salt to Taste
Chicken- 600to 700 gm
Curd- 1 Cup
Ginger Garlic Paste- 2 tbsp
Water- as Required
Ground Paste







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