Breville BPR700BSS Fast Slow Pro Slow Cooker Review
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The pressure and slow cooker combination keeps track of time, temperature, and pressure. Some foods get tender with time, while others taste better when cooked under pressure, but how can you know what pressure, temperature, and time each meal requires? The 'Quick Slow Pro,' a multicore machine with pressure and slow cook settings that automatically alter the time, temperature, and pressure between fast and slow cooking, makes it all possible. The top and bottom sensors monitor ingredients for more precise temperature and pressure management, and the hands-free steam is released automatically to maximise flavour and texture. With the touch of a button, you may pressure cook, slow cook, steam, reduce, sauteacute;, and sear. You can rely on the fully interactive LCD to notify you when the pressure cooker is building, cooking, or releasing steam. Voltage ranges between 110 and 120 volts.
What makes this product a smarter choice?
Number 1. Slow Cooking or Pressure Cooking It's simple and straightforward: There are 11 pressure cook settings available, as well as a custom setting for your favourite recipes. Slow cook settings range from 2 to 12 hours on high or low. After cooking, the Keep Warm function is activated, ensuring that the food is ready to serve when you are.
Number 2. Precise Pressure: Dual sensors on the top and bottom monitor ingredients for more precise temperature and pressure management, while the hands-free steam release automatically adjusts to different meals to maximise flavour and texture.
Number 3. Safety locking lid, hands-free auto steam release, and safety valve are all part of the three-way safety system. With the hands-free auto steam release, we removed the pressure from pressure cooking. Keep your hands out of the way of any steam that may be escaping. For the greatest results, the cooker automatically selects the appropriate release method: Quick, Pulse, or Natural.
Number 4. Customize your cooking using an interactive LCD screen: Pressure Cooker, Slow Cooker, Sear, Sauté, and other options are available. The cooker's color-changing LCD displays when it's pressurising, cooking, or releasing steam.
Number 5. Easy to Clean: A wide wrap-around moat collects condensation droplets, making cleanup a breeze.
Number 6. Stainless Steamer Basket (included): cook proteins, veggies, and shellfish in minutes. The Stainless Rack holds the steamer basket in place while also lifting the food out of the cooking liquid. Recipe book featuring 41 enticing recipes from Appliance Science.
Number 7. Dishwasher Safe Removable Lid: Features an easy-to-fit seal for quick assembly and cleaning.
Number 8. Color-changing When the cooker is pressurising, cooking, or releasing steam, the LCD displays this information.
Number 9. Safety locking lid, automatic hands-free steam release, and safety valve are all part of the 3-way safety system.
Number 10. There are 11 pressure cook settings to choose from, as well as a custom setting for your favourite recipes.
Number 11. After cooking, the Keep Warm function is activated, ensuring that the food is ready to serve when you are.
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