JUNTV vegetarian Korean soup, Healthy Korean Recipe for all family.
Popular Korean Traditional Food. Delicious Korean soup. One bowl meal. Detailed recipe is shown at the end of video
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Korean Rice Cake Soup with Potato


Serves:  2 Preparation: 10 min.  
Cooking: 15 min.   Difficulty: medium level


Ingredients                          

 (all weight is about)

Main                   

Rice cake  350g (0.77lb)

Sub     

Potato                 200g (0.44 lb)
Onion                  ½ ea
Garlic                  8 cloves, 22g (0.044 lb)
Green onion       ½ stalk

Red pepper           1ea
Green hot pepper 1ea
Egg                       1ea

Seasoning

Salt                       2 teaspoons
Pepper                 2 teaspoons
Water                   5 cups /1,000ml (33oz)
                   
15-20 anchovies for soup (M size anchovies)
Kelp for soup       7 * 7 cm (2.7 inch *2.7 inch)
Sesame oil           3 Tablespoons

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