Romanian Food
Sarmale Romanesti!
How to fold Romanian sarmale?
Sarma is a dish of vine, cabbage, monk's rhubarb or chard leaves rolled around a filling usually based on a combination of grains, like bulgur or rice, and minced meat. It is found in the cuisines of the former Ottoman Empire from the Middle East to Southeastern Europe.
How to make Romanian sarmale
Теги
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