A time lapse compilation of decorating Christmas cookies with royal icing!

Real time tutorial with voiceover for this set of cookies: [ Ссылка ]

INSTAGRAM: [ Ссылка ]

Techniques covered in this video:
- Two consistency outline and flood
- Lettering
- Using a projector
- Wet on wet
- Applying sprinkles
- Flooding in sections
- Pressure piping
- Detail piping
- Sweater technique

Projector:
1) [ Ссылка ] (affiliate link)
2) [ Ссылка ] (affiliate link)

Dehydrator: [ Ссылка ] (affiliate link)

Tipless bags: Borderlands Bakery - [ Ссылка ]

Cookie cutters:
- Merry and Bright scalloped circle: [ Ссылка ]
- All other cutters are Sweet Sugarbelle (most are discontinued)

The Sugar Art DiamonDust in white: [ Ссылка ]

The Sugar Art -- [ Ссылка ] -- my favorite for:
*** use code THEGRACEFULBAKER15 for 15% off your order from The Sugar Art!
- Sterling Pearls (metallic dusts like gold): [ Ссылка ]
- DiamonDust (edible glitter!!): [ Ссылка ]
- Elite color (powdered food coloring for painting and dry dusting): [ Ссылка ]
- Master Elites (highly pigmented powders for coloring icing...a MUST for red and black!!): [ Ссылка ]
***Please note: my LEMON royal icing recipe does NOT work with all of the Master Elite colors due to the acidity of the lemon juice -- a VANILLA (non-lemon) recipe is best used for the Master Elite pinks, otherwise I use all of their other colors with my lemon recipe (I use Wilton pink with my lemon recipe)


Scribe: [ Ссылка ] (affiliate link)

Music: [ Ссылка ] "Busy Christmas"

[ Ссылка ]

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