Now in its 29th year, the World Cheese Awards held its first ever Champion of Champions event at the Kursaal Congress Centre in San Sebastián on Thursday 17 November, with this unprecedented honour going to Kraftkar, made by Norwegian producer Tingvollost. Featuring a tantalising line up of all previous winners, this unique spectacle was a celebration of the heritage and diversity of the largest cheese-only awards scheme on the planet, with the spoils going to Kraftkar, which was crowned World Champion Cheese 2016 the previous day.

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