What's up guys, I know it has been a minute since I have uploaded a video but have been going working like a Mad Man on the garden outside this season and by default neglecting my Youtube Fam a bit. Now that I have a lot more time to be home, and we have this Pandemic going on, I will try to get as much information on growing food and creating practical and frugal simple recipes for all those that want to try them. This No-Knead Artisan Bread Recipe is a simple example of the content that I will be bringing you guys during this Quarantine to help ease the food situation.
Bread recipe
5 cups of flour
1 tablespoon of yeast
2 teaspoon of salt
2 and a 1/4 cups of hot water
Wrap in plastic top let sit on counter for 3 hours
Put dough on to well floured surface
Make into a flat ball
Put onto pachment paper in big bowl and let sit for 35 minutes
Preheat oven to 450 transfer parchment onto Dutch oven And cook 45-50 minutes with lid on take out of oven and out of the Dutch oven and let it sit for 30 minutes to cool before eating.
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