Red Thandu Keerai Poriyal | Spinach Fry | Amaranthus Curry | Red Spinach Recipe | Cheera Thoran by PlateItSimple.

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Red Spinach Curry | Tambdi Bhaji | Red Amaranth Recipe | Best in Ayurveda (Toor Dal with Amaranth Leaves) is a very delicious dal recipe that is comforting to have with nice steamed rice. Amaranth leaves are a powerhouse of iron, minerals, and vitamins.
It is considered as one of the superfood and Ayurvedic friendly as well. This is the simplest way or more traditional way to make Tambdi bhaji/ Red Amaranth Curry.

Here Is The Recipe Please Try This At Your Home.

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#amaranthus #readspinach #spinachcurry #Spinachthoran #keerai
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