I bet it's the best recipe you've ever tried!

Ingredients:
puff pastry: 800 g (28 oz)
cheese: 100 g (3.5 oz)
cherry tomatoes: 150 g (5.3 oz)
water: 10 ml (0.3 fl oz)

The filling:
minced meat: 400 g (14 oz)
parsley: 10 g (0.4 oz)
onion: 1 pc
salt: 7 g (0.2 oz)
black pepper: 5 g (0.2 oz)
eggs: 1 pc
cheese: 50 g (1.8 oz)
eggs: 1 pc

Sauce:
mayonnaise: 100 g (3.5 oz)
mustard: 30 g (1.1 oz)
sweet paprika: 6 g (0.2 oz)
granulated garlic: 7 g (0.2 oz)
salt: 5 g (0.2 oz)
black pepper: 2 g (0.1 oz)
lemon: 1 pc
garlic: 20 g (0.7 oz)

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