In this video I have shown the easy anda masala recipe. This restaurant style egg curry recipe is very easy to make and requires very less ingredients. Anda curry is a delicious option for main course, it goes well with roti, rice, paratha, naan, kulcha etc. This type of egg masala is very popular Indian subcontinent. You may watch my other egg recipes by clicking on following link:
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This Dhaba style Anda Masala is another addition to may dhaba style recipes, you may watch my other dhaba style recipes by clicking on following link:
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Preparation time-40 minutes
Serving-4
Ingredients:
Boiled egg(peeled)-4
Onion(chopped)-2(medium)
Ginger paste-1/2 tsp
Garlic paste-1/2 tsp
Green chilli-2(chopped)
Coriander leaves
Tomato(grated)-2(medium)
(you may use tomato puree or chopped tomato
instead)
Dry fenugreek leaves(kasuri methi)-1/2 tsp
Cooking oil-5 tbsp
Cumin seeds-1/2 tsp
Turmeric powder-3/4 tsp
Red chilli powder-1 tsp
Coriander powder-1/2 tsp
Cumin powder-1/2 tsp
Garam masala powder-1/3 tsp
Gram flour(besan)-3 tsp
Salt to taste
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Music by Kevin MacLeod;
Parting of the way
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Licensed under Creative Commons: By Attribution 3.0
