Let’s switch it up a little, chicken gizzard suya. Served with golden fried plantain, thinly sliced red onion and diced tomato.
Boiled gizzard in thyme, seasoning and onion, lightly fried and coated in an authentic.
We love a street style type of dish. It’s the perfect plate for sharing, who are you sharing this with?
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- Meals arrive Tuesdays and Fridays each week, whatever day you prefer.
- Share this to a friend you think will love this.
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