Hello dear friends! We are glad to share our next video for your attention. We have recently been In Namangan, Uzbekistan and visited a wonderful place where is baked different shaped and tasted loaves of bread.
In Uzbek culture, bread plays an important role in various rituals and traditions, such as , holidays, and celebrations. Bread is traditionally baked in tandoor ovens, giving it a unique taste and texture.
Our recommending bread is round and has a golden-brown crust with a soft and fluffy interior as typical bread.
Almost 20 types of bread are baked and being served for consumers in this place. In the aim of indicating the baker's skill they prepare different sized and shaped bread.
The brand loaves are called "GOʻZAL KULCHA NON". And this brand is famous among population.
We honestly request you that sharing our videos among your friends🫶

Tel: +99890 215 50 70
Namangan, Uzbekistan
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#uzbekistan #popularfood #breadrecipe #greatfood #centralasia #flatbread

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