Almost 5m people work in the Food & Beverage industry in Europe, making it the largest manufacturing employer. Robots are essential for delivering safe, fresh and made to order food products, and are involved in every aspect from field to table. Presenter Fran Scott leads the discussion with panellists Marc Segura, MD Consumer Segments & Service Robots, ABB,
Professor Simon Pearson, Director of the Lincoln Institute of Agri-Food Technology and Janet Bellamy, Associate Professor for Food Processing & Digitalization at the University of Lincoln. Listen now.
smarturl.it/therobotpodcast

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