PMP as widely known PEACH MANGO PIE. A recipe made for great snacks

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INGREDIENTS :

For the CRUST

4 ½ cups ALL PURPOSE FLOUR
4 tbsp SUGAR
1 tspn SALT
½ cup UNSALTED BUTTER
2 pcs EGG YOLKS
1 cup WATER

For the FILLING

2 cups RIPE MANGO (cubed)
2 cups PEACHES (cubed)
102.42 g WHITE SUGAR
¼ cup syrup (from canned peaches)
68.28 g CORNSTARCH (dissolved in 2 tbsp water)

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#peach
#mango
#pie

Teapot (Prod. by LUKREMBO)
Onion (Prod. by LUKREMBO)

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