For one cup:
¾ cup (150g) white granulated sugar
¼ teaspoons lemon or lime juice (strained) or vinegar
⅓ cup (78g) heavy cream (room temp)
5 tablespoons (71g) unsalted butter, sliced into 1 TB chunks (any temp is fine)
½ -1 teaspoon salt
Instructions are written here:
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Happy baking, friends ♥️
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