Welcome to Simply Mamá YouTube Channel! I am a Mom to a blended Korean / Mexican American family that loves to share what I cook in my home. I am still learning and enjoy the process of making home cooked food.
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BUTTERY FLAKY CRUST RECIPE
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INGREDIENTS
2 lbs (907 g) Granny Smith apples 🍏 (or tart apple of your choice)
1/3 cup (60 g ) sugar
1/4 tsp salt
1 Tbsp (15 ml) fresh lemon juice
1/2 tsp ground cinnamon
3 Tbsp (30 g) all purpose flour
1 tsp vanilla extract
9 inch unbaked pie shell
CRUMB TOPPING
1 cup (145 g) all purpose flour
3/4 packed cup (165 g) light brown sugar
8 Tbsp (113 g) cold salted butter
INSTRUCTIONS
- Peel, core and thinly slice 6 to 8 tart apples
- Place thinly sliced apples in a large bowl, add sugar, salt, lemon juice, ground cinnamon, vanilla extract, all purpose flour and combine well
- In a separate bowl combine flour, light brown sugar and butter until a crumbled sand like texture
- To assemble place bowl of apple filling in to a cold unbaked 9 inch pie shell, top with crumb topping and Bake in a preheated oven @ 375 degrees F / 190 degrees C for 50 minutes
- Remove from oven and allow to cool and set for at least one hour
DISCLAIMER: This video and description contains affiliate links, which means that if you click on one of the product links, I’ll receive a small commission. This helps support the channel and allows me to continue to make videos like this. Thank you for the support!
MUSIC
Places by Ulas Pakkan, Courtesy of Shutterstock, Inc.
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