Dear All,
Hi,
Greetings from Mak Teh,
Eggplant In Sweet Spicy Gravy is so delicious. Mak Teh used eggplant in this recipe. The dish tasted a little bit sweet but spicy. It’s the taste of Pajeri Terung. So delicious. The ingredients are as below:
• 2 eggplants (medium size)
• 1 cinnamon
• 1 star anise
• 4 cardamom
• 1/3 cup of curry powder
• 2 tablespoon of chilli powder
• 200ml coconut milk
• 1 tablespoon kerisik (coconut is grated, toasted, then ground to a paste)
• Palm sugar/granulated sugar to taste
• Salt to taste
• Cooking oil (adequate)

Ingredients To Be Pounded
• 1 clove of bombay onion
• 3 cloves of garlic
• 1 slice of ginger
• A handful of dried anchovies (pounded separately)

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Thank you very much from Mak Teh 💖💖

#dapurmakteh

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