Light straw yellow there, very youthful with a slight green tinge. Pure nose. Bordering on yellow fruit, with apricot, yellow plum, ripe citrus. Also with a slight notion of minerality or stoniness. This is a wine that has a certain sweetness. I would think Kabinett style. The acidity is really elevated and bright. So on the finish it turns out almost dry. However, I like that slight sweetness adding a bit of roundness and complexity to the flavours. So attractive yellow fruit there, barely ripe yellow fruit with some citrusy notes. Rather light to medium weight, but it has a good length, good purity. A style of wine, I think is very gastronomic thanks to its purity. Very often with modern dishes, where you have a lot of spiciness or certain sweetness, this is really the style of wine you need with it, so just drink it.

Tasted by the Best Sommelier of the World, Andreas Larsson.

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