badam ladoo with jaggery | almond ladoo | coconut almond laddu | winter special ladoo

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Ingredients:
* Badam (almonds) - 1 cup (150 gram)
* Desiccated coconut - 1 cup (80 gram)
* Jaggery - 3/4 cup (120 gram)
* Elaichi powder - 1/2 tsp
* Pinch of salt
* Ghee - 1.5 tbsp
* Cashew nut - 7-8, roughly chopped
* Raisins (kishmish) - 1 tbspn

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