It’s wild garlic or also called ramson season. You can find it in the wild in many areas across Uk, Europe and USA and it’s absolutely delicious and free to pick. We used it on @laja focaccia’s and the taste was just insane!

WILD GARLIC PESTO:

- 100 x g wild garlic
- 100 x g plant based Parmesan
- 100 x g Pine nuts
- 100 x ml olive oil
- Salt to taste

The focaccia recipe is coming up soon!

TIPS: freeze the pesto in an ice cube tray so you can use one cube when needed

--NEW VIDEO OUT EVERY DAY--

MORE ON MY NEW WEBSITE:
[ Ссылка ]

MY NEW BOOK:
→ pre order it here: [ Ссылка ]

NEW SUSTAINABLE GARDEN KIT:
→ Grow your own food with 100% compostable materials: [ Ссылка ]

SUPPORT MY WORK:
→ Buy me a Plant: https: [ Ссылка ]
→ Patreon: [ Ссылка ]

SOCIAL MEDIA:
→ Instagram: [ Ссылка ]
→ TikTok: [ Ссылка ]
→ Facebook: [ Ссылка ]_
→ Reddit: [ Ссылка ]
→ Twitter: [ Ссылка ]

CHANNEL MENTIONED IN THIS VIDEO:
→

→ Keyword research tool: for YouTube (TubeBuddy): [ Ссылка ]

Copyright @ Spicymoustache 2020. Any reproduction or illegal distribution of the content in any form will result in immediate action against the person concerned.

свернуть