Greece didn’t just give the world the works of great philosophers and architects, but it also gave the world some great-tasting dishes. You can thank Greece for the origins of souvlaki, tomatokeftedes, soutzoukakia, and pastitzio.
Of course, one of the most popular dishes to come from Greece is the divine-tasting layered oven casserole moussaka. This cheesy and creamy eggplant delight is a more exotic version of lasagna but is extremely healthy and easy to make.
Here’s an easy Greek moussaka recipe that will not only blow your mind, but will provide you with a comforting fullness that will ease you onto your couch.
#Greek #Food #Recipe
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