Ever wonder where the fillet steak comes from? It's very tender when it's cut the right way.

Watch Shane as he cuts and trims the silverside, the top side and explains the different cuts of meat. You'll learn what to look for when you're choosing an eye fillet or a t-bone steak.

You'll see how to make a New York cut sirloin steak: one of the prized steaks on the beast.

You get some great cooking tips for your casserole or barbecue. Osso bocco, t-bone, New York sirloin: it's all here. And, of course, you can order these meat cuts online:

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Video produced by Anthony English of [ Ссылка ]

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